Learn the Art of Floristry and how to create beautiful flower arrangements.
- Understanding flowers and the art of floral design.
- Longevity and care & control of cut stems.
- Floral elements of design.
- Small vessel arrangements
- Floristry principles of design: Harmony & balance, scale and proportion.
- Understanding orchids.
- Tall narrow vase design.
- Create a modern floral design using oasis.
- Mechanics and Sundries – know your toolbox and what basic floral equipment you need onboard.
Are you ready to book your seat?
For more information, course schedules and availability
Similar Courses
Chef Career Course
Chef/Stew Career Course
Deck/Stew Career Course