ADVANCED SILVER SERVICE COURSE

Superyacht Training Academy

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ADVANCED TRAINING COURSE

Course Overview

Learn the art of silver service, build confidence in pro-active service approaches, and understand
service etiquette.

  • Mise-en place – how to plan for service
  • Chef & Service Stew communication
  • Glassware knowledge & care
  • Cutlery knowledge & care
  • Table set-ups: breakfast, buffet, multi-course meals and more
  • Types of services
  • Cultural etiquette
  • Wine & Champagne service

Duration

2 Days

Location

V&A Waterfront, Cape Town

Outcomes

All Culinary courses proudly powered by Superyacht Culinary Academy.

Are you ready to book your seat?

For more information, course schedules and availability

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